Inspired by a favorite Caribbean staple, this black beans and rice dish has the warm flavors of coconut, allspice and cinnamon. Serve with chicken, fish or pork. This recipe was inspired by microcredit clients.
New Recipes from Whole Foods Market
We used the traditional components of Thieboudienne (also known as Ceebu Jen), a dish from Senegal which translates into “rice and fish” in this hearty recipe. Fish fillets stuffed with an herb mixture are seared in peanut oil and then finish cooking atop a tomato vegetable stew. The fish and vegetables are served with rice seasoned with tomato broth from the stew. This recipe was inspired by microcredit clients.
New Recipes from Whole Foods Market
Allison Burch
Whether you’re a frequent shopper or have yet to venture in, there are always good reasons to stop by our Whole Body department. Here are some new products to try.
Whole Story » Whole Body
Allison Burch
Whether you’re a frequent shopper or have yet to venture in, there are always good reasons to stop by our Whole Body department. Here are some new products to try.
Whole Story » Whole Body
Powered by Yahoo! Answers
Bad Behavior has blocked 38 access attempts in the last 7 days.